Single Girl Gourmet

This recipe came about because after doing Weight Watchers for a while, I was bored with all the ways I normally make chicken. My go-to chic...

If you have ever eaten take out with me, you know that I have a strong preference for Asian food, both Thai and Chinese. Normally, I don...

One reason I haven't posted in a while, is that I was on vacation last week! I went to Puerto Rico with a friend and have come back very...

One of the most delicious and simultaneously artery clogging meals I've ever eaten was schnitzel with hollandaise sauce at a restaurant ...

Sangria is amazing on a hot summer day - fruity, refreshing and sinful. It'll also get you schnokered. This isn't exactly your cl...

As memorial day weekend approached, all I could think about was food. What was I going to make on this extra day free from work that I would...

This weekend I went to Eastern Market near my new place in DC and what did I find? But a large selection of Chorizo , including the Spanis...

Did you know you can eat scallops raw? I had no idea! My other big food-related adventure in Normandy was a cooking demonstration on several...

One of the things I did while visiting France was to take a trip to Normandy and watch a presentation about the regional products including ...

I LOVE Spain. And yes, mostly for the food. What can I say, I'm a woman with limited interests. While in Paris, I was attending a confer...

Greetings from a chilly winter Paris! You may have noticed posts have been virtually non-existent this month, there has been some cooking bu...

Carne Português means "Portuguese Meat" and that's not what this dish is actually called. A Portuguese friend of mine taught m...

These are my favorite cookies. And a complete pain in the rear to make. I have only made them myself on rare occasion due to their aforement...